Food Safety Practices

Your pet's safety is our top priority. Here's how we ensure the safety of our raw pet food:

1. HACCP-certified production facility

2. Regular microbial testing for pathogens like Salmonella and E. coli

3. Strict hygiene protocols for all staff and equipment

4. Cold chain management to maintain product integrity from production to delivery

5. Batch coding for full traceability

For safe handling at home:

• Store products in the freezer until ready to use

• Thaw in the refrigerator, never at room temperature

• Use clean utensils and bowls for serving

• Wash hands thoroughly after handling raw pet food

By following these guidelines, you can ensure that your pet enjoys all the benefits of raw feeding while minimizing any potential risks.